Impression of our work
We assist businesses in developing their unique brand identity through compelling narratives and creative design — transforming them into disruptive platforms primed to make a lasting impact.
Yasai
Vertical farming
Our challenge was to turn a tech startup into a market-ready brand. Our work includes a complete brand revamp, the development of a versatile website, and eye-catching product design.
Léo & Violette
TIMELESS AND FUNCTIONAL PRODUCTS
E-commerce platform for Léo & Violette, a young Parisian brand that creates elegant, timeless and functional leather goods.
DASDING - SWR
Radio station
We've worked with DASDING on several projects, including film and television productions, media creation, online and offline advertising, and the development of a mobile application.
DASDING is a German public radio station owned by the SWR, the country's public broadcasting network.
W&P Engineering
Building Service Technology & Renewable energy solutions
W&P Engineering is a specialised and innovation driven engineering company offering state of the art building service technology and providing holistic solutions for sustainable and renewable energy generation supplying infrastructures or buildings with a profitable and reliable system.
Pongo - Canto
Photo & Video production
Music video and photoshoot for Lisbon-based Kuduro artist, Pongo.
Beyond now
THE 360° HOSPITALITY platform
We developed a brand identity and created a distinctive positioning strategy that effectively communicates their unique value. Additionally, we worked together to create a name that captures who they are, what they do, and why it is important. All coming together on a new developed platform dedicated to 360 hospitality solutions.
Klow
sustainable & ethical clothing
A marketplace for fashion brands dedicated to developing sustainable and ethically sourced products.
Akane
skincare brand
A Parisian brand focused on creating environmentally friendly products for the mind, body, and spirit.
Nam Mushrooms
Circular Economy
A company founded to provide a circular method of mushroom cultivation using coffee waste.
